Enter your keyword

Tags: history of kombucha

Kombucha. The What, Why and How.

Kombucha. The What, Why and How.

Wait, but what is Kombucha? Kombucha is a sweetened fermented tea, often flavored, with natural effervescence. That means, it is naturally fizzy. As a fermented beverage it has a very slight amount of alcohol. Some varieties, however, are created with more alcohol and known as hard kombucha. Kombucha is an ancient drink thought to originate... View more